Connections: Graphing Food Prices and Oil Prices, 2000-2010
This graph comes from energy expert Richard Heinberg’s recent article, ‘Soaring Oil and Food Prices Threaten Affordable Food Supply’. The piece explains that:
The current global food system is highly fuel- and transport-dependent. Fuels will almost certainly become less affordable in the near and medium term, making the current, highly fuel-dependent agricultural production system less secure and food less affordable.
To respond to this predicament Heinberg argues:
What is needed is a major redesigning of both food and energy systems. The goal of managers of the global food system should be to reduce its dependence on fossil energy inputs while also reducing GHG emissions from land-use activities. Achieving this goal will require increasing local food self-sufficiency and promoting less fuel- and petrochemical-intensive methods of production.
You can check out the rest of the article here. Also, if you’re looking for more on local, food oriented solutions you may want to check out ‘The Essential Gardening and Food Resilience Library’.
(Graphic credit: Post Carbon Institute)